Cancellation Policy

Cancelation Policy If the client cancels their event at least 3 weeks prior to the event date, then the client will be liable to pay 25% of the total cost, In addition to any costs incurred by Chef Eric’s Private Dining in relation to your event. If the client cancels their event less than three weeks and up to 7 days prior to the event, the client will be liable to pay 50% of the total cost of the event, in addition to the cost incurred by Chef Eric’s Private Dining in relation to your event. If the Client cancels an event 5 days prior to the event, then the client shall remain liable to pay 100% of the total invoice, in addition to the cost incurred by Chef Eric’s Private Dining in relation to your event.

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